Pearl Certification Appoints Startup and Finance Specialist Mark Regier as New CFO
Pearl Certification Welcomes New Chief Financial Officer
Pearl Certification, a public benefits corporation dedicated to providing homeowners with the tools to improve their homes’ health, comfort, efficiency, resilience, and value, hired Mark Regier as its new Chief Financial Officer.
CHARLOTTESVILLE, Va., October 26, 2023 (VSNewsNetwork.com) - Pearl Certification, a corporation specializing in high-performance home certification, has announced the hiring of Mark Regier as its new Chief Financial Officer (CFO). With a background in the startup sector and a Chartered Financial Analyst (CFA) credential, Regier brings expertise in financial planning, accounting, and investor relations to the company.
Cynthia Adams, CEO and co-founder of Pearl Certification, stated, "Establishing consistent financial processes and rigor when undertaking new initiatives and/or business lines is vital to the maturity of a startup, and Pearl Certification couldn't ask for a better chief financial officer to guide us in that pivotal stage. Mark’s skills and startup wisdom will be essential components to Pearl’s growth and future success." Mark Regier adds, "Startups embrace innovation and novel thinking. Pearl Certification is the needed catalyst to create demand for more sustainable, energy-efficient home improvements. I am thrilled to help Pearl scale and grow to realize this admirable endeavor."
Regier has previously served in executive roles at various startups, including NuBrakes and Dosh. In addition to startup experience, Regier was vice president of Dimensional Fund Advisors, where he was responsible for a range of financial functions including annual planning, financial modeling, and competitor analysis. His hiring comes at a critical time for Pearl Certification, providing key financial strategy and oversight that aligns with the company's growth objectives.
For more information, visit Pearl Certification.
Source: Pearl Certification via Newswire
